White powdered crystalline, with weak ammonia odour, with specific gravity 1.586, poor thermal stability, absorbs moisture when exposed to moisture air, decomposed to NH3, CO2 and H2O at 35 degree centigrade, freely soluble in water but insoluble ethanol and acetone.
Specifications：

Usage：Ammonium bicarbonate is used to make baking food such as bread, biscuit etc. It can be vacuolated rapidly and used in chemical materials such as polyacrylamide, zirconium carbonate and magnetic, producing electronics component that can improve the quality.

Packing：25kg per paper-plastic or woven bag. 1x20fcl=27mt.

Shelf life：2years

Storage：Store in a cool, dry, ventilated environment. 

Advantage on this item：big quantity supply.

Packing photos：