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Ascorbic Acid
Other name:VC
Quality standard:USP35/BP2013/FCCVIII/E300
CAS NO.:50-81-7
HS CODE:29362700
M.F.:C6H8O6
Specification:40-80mesh, 100,200,320mesh.
Appearance:White crystalline powder
White crystalline powder. Ascorbic acid is the enolic form of 3-oxo-L- gulofuranolac-tone. It can be prepared by synthesis from glucose, or extracted from plant sources such as rose hips, blackcurrants or citrus fruits. It is easily oxidized in air. It is essential for the formation of collagen and intercellular material, bone and teeth and for healing of wounds. It helps maintain elasticity of the skin, aids the absorption of iron and improve resistance to infection. The lack of VC will cause scurvy.
Specifications: (Common VC and DC grade VC)
Analysis Contents | Analysis Standard |
Characteristics | White or almost White crystals Crystalline Powder |
Identification | Positive Reaction |
Melting Point | About 190℃ |
PH | 2.1-2.6 |
Clarity Of Solution | Clear |
Colour Of Solution | ≤BY7 |
Copper | ≤5ppm |
Heavy Metals | ≤10ppm |
Mercury | <0.1mg/kg |
Lead | <2mg/kg |
Arsenic | ≤3ppm |
Cadmium(Cd) | <1mg/kg |
Oxalic Acid | ≤0.2% |
Iron | ≤2ppm |
Loss of Drying | ≤0.4% |
Sulphate Ash(Residue On Ignition) | ≤0.1% |
Specific Optical Rotation | +20.5°–+21.5° |
Organic Volatile Impurities | Pass |
Mesh | 40-80 Mesh |
Assay | 99.0%-100.5% |
Residual Solvents | Methanol: ≤3000ppm |
Total plate count | ≤1000cfu/g |
Yeasts & molds | ≤100cfu/g |
Escherichia coli | Absence in 1g |
Usage:It is extensively used in nutritional products, health care and dietary supplements. Ascorbic acid is also widely used as a food additive.
Packing:25kg per carton, 1x20fcl=20mt or 18mt with 20pallets.
Shelf life:3years
Storage:Store in a cool, dry, ventilated environment.
Advantage on this item: first class factory, quality good, price very competitive.
Packing photos:
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